Opened in 2008, IPPUDO NY in East Village is the first U.S. location and remains a beloved ramen destination. Known for its rich tonkotsu broth, open kitchen, and warm atmosphere, this flagship store blends authentic Japanese tradition with New York’s vibrant energy. It continues to be a lively hub for ramen lovers from all over.
Opened in 2008, IPPUDO NY in East Village is the first U.S. location and remains a beloved ramen destination. Known for its rich tonkotsu broth, open kitchen, and warm atmosphere, this flagship store blends authentic Japanese tradition with New York’s vibrant energy. It continues to be a lively hub for ramen lovers from all over.
